Samp with Fresh Mealies By Ina Paarman’s Kitchen
Samp with Fresh Mealies – One delicious meal from South Africa and has become a staple food. The term samp comes from the Narragansett word nasaump but the New Englanders call any form of cereal mash samp.
Samp with Fresh Mealies By Ina Paarman’s Kitchen
Ingredients
- 1 cup samp (250 ml)
- 5 cup boiling water (1.25 litre)
- 2 tbsp Vegetable Stock Powder
- 4 mealies
- 3 tbsp butter(30 -45 ml)
Responses