Ojojo – Yam Fritters By Sisi Jemimah


Ojojo – Yam Fritters By Sisi Jemimah
Ingredients
- 1/2 Medium Tuber Water Yam
- Vegetable Oil
- 1/2 Scotch Bonnet ( Atarodo)
- 1/2 Medium Size Onion
- 2 tbsp Ground Crayfish
- 2 Cloves Garlic
- 1 Knorr Chicken Cube
- Salt to taste
Instructions
Nutrition
Serving: 4g
Tried this recipe?Please consider Leaving a Review!
Responses