Name: Ghanaian ETO I Mashed Plantains By Nanaaba's Kitchen
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 4 perfectly ripened plantains; 1/2 a shallot; 1/2 red onion; 2 small red Serrano chili (may substitute with habanero/scotch bonnets/ Petrie bells/jalepeno); 1/4 cup roasted peanut butter; 1/4 cup roasted peanuts; 1 tsp dawadawa; Salt to season; 4 tbsp palm oil; 1 Scallions chopped for garnish

Ghanaian ETO I Mashed Plantains By Nanaaba's Kitchen

African Vibes Recipes

5 from 1 vote

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Prep Time 20

Cook Time 30

Total Time 50

Servings

Ingredients

4 perfectly ripened plantains
1/2 a shallot
1/2 red onion
2 small red Serrano chili (may substitute with habanero/scotch bonnets/ Petrie bells/jalepeno)
1/4 cup roasted peanut butter
1/4 cup roasted peanuts
1 tsp dawadawa
Salt to season
4 tbsp palm oil
1 Scallions chopped for garnish

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Ghanaian ETO I Mashed Plantains By Nanaaba’s Kitchen