DeviLed EggS – Ghanaian Style By Nanaaba’s Kitchen

• 8 eggs (hard boiled)

Ingredients for salsa:

• 4 medium tomatoes,
• 1/2 of a large red onion
• 4 habanero chilis
• 1 square inch ginger
• 1 clove of garlic,
• 2 dry smoked shrimps,
• sea salt to taste
• Optional Serrano chili for garnish (substitute with scallions)