9 African Plantain Recipes To Shake Up Your Weekend Or Holiday Event Menu
[AdSense-A] Plantain is the MVP of many African event menus but what fun is it if you have to make the same recipes year after…
Category: African Food
Savoring Tradition with Every Bite The Art and Allure of Ugali
Ever heard of Ugali? If not, let me whisk you away to East Africa, where this seemingly simple dish is deeply rooted in tradition and…
The Ultimate Guide to Senegalese Authentic Chicken Yassa: Recipe & Tips
Senegal, a West African nation, boasts a rich tapestry of mouthwatering dishes, and among them is the famous authentic Chicken Yassa. Originating from the Casamance…
Braai Essentials:The Ultimate Guide to South African Braai
Ah, the South African Braai! No, it’s not a simple barbecue. It’s a cherished tradition, an event, and for many, an art form. If you’ve…
Delicious Injera: Dive into Ethiopia’s Tasty Secret You Need to Try!
There’s a hidden gem in the world of gastronomy that has been served on Ethiopian plates for centuries : Injera. If you haven’t had the…
What is Fufu? A Quick Guide to An African Staple Food
Imagine diving your hand into a warm, dough-like ball of Fufu and scooping up a richly flavored African soup or stew; this is a common…
Authentic Lamb Bobotie: The Flavorful Recipe of the Month You Must Try!
Delving deep into the cultural fabric of South Africa, the intriguing and mouth-watering dish, lamb bobotie, steals the spotlight as Recipe of the Month. Boasting…
Discovering Tunisian Brik: Tunisia’s Crispy Egg Delight & Its Mediterranean Origins
Tucked within the rich tapestry of the Mediterranean gastronomic legacy, the Tunisian Brik holds a special significance, standing as an emblem of both tradition and…
Delicious Ghanaian Jollof Rice: The Age-Old West African Rivalry and Its Delicious Story
At the heart of West African cuisine lies an emblematic dish that sparks joy and rivalry in equal measure – Jollof Rice. This vibrant culinary…
From Humble Beginnings to Culinary Stardom: The Inspiring Journey of Nompumelelo Mqwebu
As an acclaimed chef, author, and advocate for indigenous African cuisine, Nompumelelo Mqwebu has been delicately shaping the global perception of African food culture. Born…